Food and Brews
Thursday, April 28, 2011

We've Moved!

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This blog has been a lot of fun, but for the time being, we are moving on to our new project: http://www.foodandbrews.com/ . Food and Brew...
Monday, April 18, 2011

Caldera IPA

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Caldera Brewing's IPA by Alan As I was browsing around Whole Foods looking for something I haven’t tried, the Caldera cans practic...
3 comments:
Monday, April 11, 2011

Paulaner Salvator DoppleBock

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by Alan Paulaner Salvator DoppleBock I thought I would branch out and try something international and not an IPA. With so many options ...
Friday, April 8, 2011

Reviewing Jamie Oliver's 20 Minute Meals, Day 5: Grilled Pork Chops with Broccoli and Beans

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by Elizabeth Grilled Pork Chops with Broccoli and Beans When we're feeling rich and fancy, we throw in a hearty meat dish into our ...
1 comment:
Thursday, April 7, 2011

Reviewing Jamie Oliver's 20 Minute Meals, Day 4: Gorgeous Greek Salad

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by Elizabeth Gorgeous Greek Salad Once a week we usually throw a "big salad" in the mix for our weekday dinners. It's a g...
Wednesday, April 6, 2011

Sierra Nevada 2011 Hoptimum Whole-Cone Imperial IPA

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by Alan Hoptimum, Sierra Nevada Brewing Co. For this beer, we really have to start with the label. Being new to home brewing, I picked ...

Reviewing Jamie Oliver's 20 Minute Meals, Day 3: Szechuan Stir-Fry with Jasmine Rice

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by Elizabeth Szechuan Stir-Fry with Jasmine Rice Stir -fries are one of my favorite meals—they're healthy, relatively fast to make,...
1 comment:
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Elizabeth & Alan
Santa Barbara, CA
Not that long ago, when my husband and I were dating, we spent a lot of our time partying like rockstars. Now days we are mellow, work on our house, cook, homebrew, and enjoy life while we come up with what we're going to do next.
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